Travel RDN - Registered Dietitian Nutritionist
Philadelphia, PA
TalentBurst, Inc
5x8 hrs
$860/weekOverview
- Start Date6/10/2024
- Shift Breakdown5x8 hrs
- Duration26 weeks
Pay
Description
Philadelphia, PA
Duration- 12/13/2024 Hours Per Week: 20.00 Hours Per Day: 4.00
JOB SUMMARY
Provides nutrition care services for patients/clients to address prevention and treatment of acute and chronic diseases and conditions and the promotion of overall health and wellness in conjunction with the registered dietitian nutritionist. Participates in enteral feeding preparation by adhering to aseptic technique when producing specialty formula and human milk mixtures for patient consumption. Adheres to standards of food safety and sanitation, best practices for formula and human milk preparation in a hospital setting, regulatory standards, departmental and hospital policies and procedures in the execution of assigned duties. Essential Functions
Skills
Ability to communicate effectively verbally and in writing to patients and families, public, medical staff and physicians.
Must be able to read English with understanding and write English legibly.
Basic knowledge and application of medical nutrition therapy in pediatric patients.
Basic knowledge of nutrient analysis, word processing, and spreadsheet software.
Competence in nutritional content, sources and use of commercial supplements, tube feedings, human milk, infant formulas and feeding
modulars (fat, protein, carbohydrate, vitamins and minerals).
Ability to perform increasingly complex mathematical calculations such as fractions, percentages, ratios, proportions and metric measures.
Computer proficiency required.
Patient Care
• Completes nutrition assessments of patients within scope of practice of Dietetic Technician-Registered based on screening and documentation guidelines.
• Implements and monitors nutritional interventions assigned by the RDN to meet the nutritional needs of patients
• Estimates nutritional intakes of patients. Calculates and documents calorie counts as requested. Assists RDs with data collection as needed.
• Identifies patients in need of in-depth assessment by RD and transfers care appropriately.
• Instructs patients (and/or families, as appropriate) on restricted/special diets or special formulas. Refers for outpatient follow-up as necessary.
• Is knowledgeable regarding nutritional content, sources, and use of commercial supplements, tube feeding, infant formula, and feeding modulars (fat, protein, carbohydrate, vitamins, and minerals).
• Inputs data from outpatient diet records on computer for analysis to be completed by outpatient dietitian. Maintain updates and enter new items in Food Processor.
• Provides nutrition and lactation education including assembly, cleaning and maintenance of breast pump equipment.
• Enteral Feeding Production
• Prepares, portions, delivers patient enteral feeding orders accurately and timely.
• Knowledgeable about human milk, formulas and additives used in infant, pediatric and adult patients.
• Practices with a questioning attitude and escalates concerns, issues or discrepancies regarding enteral feeding orders, faulty equipment and unsafe working conditions appropriately.
• Adheres to applicable regulations, safety and infection prevention & control standards that govern enteral feeding production operations.
• Assists in the development of educational materials and other projects.
• Provides education with regard to nutrition and lactation.
• Participates in site specific education events as requested
Education
Associate's Degree
Nutrition or related program by the Accreditation Council for Education in Nutrition and Dietetics of the Academy of Nutrition and Dietetics
OR
Bachelor's Degree (***Nutrition dietetic (Not Nutrition Lifestyle) DEGREE by the Accreditation Council for Education in Nutrition and Dietetics of the Academy of Nutrition and Dietetics
CONFIRM WITH CANDIDATES PRIOR TO SUBMITTAL THE FOLLOWING SHOULD FOLLOWING REQUIREMENTS PRESENT AN ISSUE, PLEASE WITHDRAW YOUR SUBMITTAL AND APPRISE US ASAP. •
PLEASE CONFIRM W/ THE CANDIDATE
- AWARE OF AND COMMITTED TO –
o ABILITY TO BE ON FEET ALL SHIFT AND MOVE
o OPEN TO THE POSSIBILITY TEMP TO PERM
o THERE IS LITTLE TO NO SCHEDULE FLEXIBILITY IN SCHEDULING PER REQUISITE SHIFT
o THEY ARE NOT A FTE, THEY WILL BE A CONTRACTOR
o THEY'LL NEED TO SUBMIT TIMESHEETS WEEKLY AS WELL AS PUNCH IN EACH SHIFT
o THEY'LL NEED TO FOLLOW DEPT POLICY
o SCHEDULE AND TRAINING DETAILS BELOW
SCHEDULE NOTES –
o DAYS/NIGHTS, ROTATING SHIFTS. EVERY OTHER WEEKEND AND HOLIDAY COMMITMENT.
o ANYONE COULD BE SCHEDULED TO WORK ANY SHIFT ANY TIME. THOUGH THE MANAGERS WILL DO THEIR BEST TO PROVIDE FOR CONSISTENCY, THIS ROLE REQUIRES VARIABLE SHIFTS – INCLUDING HOLIDAYS, WEEKDAYS, AND WEEKENDS (DAY AND NIGHT SHIFTS). WORKERS WILL BE PROVIDED WITH SCHEDULES BIWEEKLY.
TRAINING FOR THE FIRST 3 DAYS IS MANDATORY AND FULLTIME (8:30-5).
AFTER ORIENTATION, ~ 90 DAYS, WORKERS WILL SHADOW ACROSS ALL SHIFTS.
THERE IS NO FLEXIBILITY IN THIS REQUIREMENT.
o 2 LOCATIONS @ MAIN HOSPITAL
o FT & PT ROLES PT MIN OF 20 HRS/ WK 1ST 3 MONTHS ARE FT THEN PIVOT TO THE PT
o SHIFTS & HOURS ANYONE COULD WORK ANY SHIFT VARIABLE WEEKDAY + WEEKEND 2 WEEK LEAD TIME W/ SHIFTS
o 4 SHIFTS INCLUDE: WORKERS DO NOT CHOOSE
SHIFTS 8:30AM – 5:00PM 9:00AM – 5:30PM 10:30AM – 7:00PM 3:00PM – 11:30PM
#TB_HC
Employer
TalentBurst, Inc
Philadelphia, PA
About
Philadelphia is one of the most exciting cities for history enthusiasts but offers plenty for art lovers and those who appreciate good food and drink. Probably its biggest claim to fame is Independence Hall, where the Founding Fathers of America met to debate and eventually signed the Declaration of Independence and the Constitution. Visitors also marvel at the famously cracked Liberty Bell at Independence National Historical Park. At the burial grounds of Christ Church are the graves of Benjamin Franklin and his wife. While many come to the Philadelphia Museum of Art to re-enact the famous scene from Rocky on its steps, it houses a vast collection of works from around the world. The historic Reading Terminal Market dates back to 1892 as the oldest farmer's market in the country, offering fresh seafood, meat, produce and other local foods.
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